Welcome to our selection of Certified Organic Oolong Teas, also called "blue teas". Oolong teas, semi-oxidized and low in theine, lend themselves to varied tasting throughout the day. Their aromatic spectrum, influenced by the degree of oxidation, extends from floral notes to fruity and woody touches. We invite you to explore our collection from renowned regions like Taiwan and China, as well as Indonesia, Malawi and more.
Why Choose ÔTEKA Certified Organic Oolong Tea:
Exceptional Quality: Our oolong teas come from reliable organic cultures, ensuring excellence in every tasting.
Aromatic Variety: Oolong teas shine with their wide range of flavors, from floral nuances to fruity and woody aromas, offering a rich taste experience.
Low Theine: Perfect for those looking for a low theine option, our oolong teas are suitable for consumption throughout the day.
Diversified Origins: Our selection takes you on a journey through the terroirs of Taiwan, China, Indonesia, Malawi, and others, enriching your palate with unique profiles.
Our Selection of Certified Organic Oolong Teas:
- Tie Guan Yin Oolong Tea: A Chinese oolong famous for its floral richness and sweet aftertaste.
- Formosa Oolong Tea: Coming from Taiwan, this oolong seduces with its fruity flavor and apricot notes.
- Milky Oolong Tea: With its creamy and smooth profile, this tea leaves a velvety sensation in the mouth.
- Jasmine Oolong Tea: A delicate fusion of oolong and jasmine flowers for a lightly floral infusion.
Discover the diversity and finesse of our range of ÔTEKA Organic Oolong Teas, and let yourself be carried away by the variety and quality of these exceptional infusions.
